| Record ID | marc_loc_2016/BooksAll.2016.part35.utf8:170486778:1059 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part35.utf8:170486778:1059?format=raw |
LEADER: 01059cam a22003013a 4500
001 2008295036
003 DLC
005 20080923084824.0
008 080107s2007 nyu 000 1 eng d
010 $a 2008295036
020 $a9780425216071 (pbk.)
020 $a0425216071 (pbk.)
035 $a(OCoLC)ocn133155496
040 $aOCO$cOCO$dBAKER$dBTCTA$dUPZ$dDLC
042 $alccopycat
050 00 $aCPB Box no. 2738 vol. 4
100 1 $aBliss, Miranda.
245 10 $aMurder on the menu /$cMiranda Bliss.
250 $aBerkley Prime Crime mass market ed.
260 $aNew York :$bBerkley Prime Crime,$c2007.
300 $a236 p. ;$c18 cm.
440 2 $aA Cooking class mystery
490 0 $aBerkley Prime Crime mystery
500 $a"Includes recipes for a full-course gourmet meal!"--Cover.
650 0 $aRestaurants$zWashington (D.C.)$vFiction.
655 7 $aMystery fiction.$2gsafd
710 2 $aCopyright Paperback Collection (Library of Congress)$5DLC
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0808/2008295036-d.html