| Record ID | marc_loc_2016/BooksAll.2016.part36.utf8:141137020:1296 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part36.utf8:141137020:1296?format=raw |
LEADER: 01296cam a2200349 a 4500
001 2009038013
003 DLC
005 20110823090104.0
008 091002s2010 mnuab j b 001 0 eng
010 $a 2009038013
020 $a9781934545096
020 $a1934545090
035 $a(OCoLC)ocn449282776
040 $aDLC$cDLC$dXY4$dABG$dDLC
042 $alcac
043 $aa-cc---
050 00 $aGT2853.C6$bH53 2010
082 00 $a641.300951$222
100 1 $aHibbert, Clare,$d1970-
245 10 $aChina /$cClare Hibbert.
260 $aMinneapolis, MN :$bClara House Books,$c2010.
300 $a32 p. ;$bcol. ill., map ;$c28 cm.
490 1 $aA world of food
504 $aIncludes bibliographical references (p. 31) and index.
505 0 $aChina and its food -- History of food -- Climate and soil -- Farming -- Food and culture -- Food and religion -- New Year -- Qing ming -- Dragon Boat Festival -- Moon Festival -- Regional cooking -- Ethnic foods -- Global influences.
650 0 $aFood habits$zChina$vJuvenile literature.
650 0 $aCooking, Chinese$vJuvenile literature.
651 0 $aChina$xSocial life and customs$vJuvenile literature.
650 1 $aFood habits$zChina.
650 1 $aCooking, Chinese.
651 1 $aChina$xSocial life and customs.
830 0 $aWorld of food.