| Record ID | marc_loc_2016/BooksAll.2016.part36.utf8:143953892:1016 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part36.utf8:143953892:1016?format=raw |
LEADER: 01016cam a2200289 a 4500
001 2009040156
003 DLC
005 20100624091900.0
008 091009s2009 nyuab 001 0 eng
010 $a 2009040156
020 $a9780061894565 (pbk. : alk. paper)
040 $aDLC$cDLC$dDLC
043 $an-us---
050 00 $aTX945$b.F4886 2009
082 00 $a647.9573$222
100 1 $aFieri, Guy.
245 10 $aMore diners, drive-ins and dives :$ba drop-top culinary cruise through America's finest and funkiest joints /$cGuy Fieri with Ann Volkwein.
250 $a1st ed.
260 $aNew York :$bWilliam Morrow/Harper Collins,$cc2009.
300 $a247 p. :$bill., map ;$c24 cm.
500 $aIncludes index.
650 0 $aDiners (Restaurants)$zUnited States$vGuidebooks.
650 0 $aDrive-in restaurants$zUnited States$vGuidebooks.
650 0 $aRestaurants$zUnited States$vGuidebooks.
650 0 $aCooking, American.
700 1 $aVolkwein, Ann.
730 0 $aDiners, drive-ins and dives (Television program)