| Record ID | marc_loc_2016/BooksAll.2016.part36.utf8:91278099:1098 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part36.utf8:91278099:1098?format=raw |
LEADER: 01098cam a22002774a 4500
001 2008940431
003 DLC
005 20100316090016.0
008 081027s2009 paua bc 000 0 eng
010 $a 2008940431
020 $a9780764331602 (pbk.)
040 $aDLC$cDLC
050 00 $aQL430.6$b.R57 2009
100 1 $aRistine, James D.
245 10 $aClams, oysters, & scallops :$ba postcard and tradecard illustrated album /$cJames D. Ristine.
246 3 $aClams, oysters, and scallops
260 $aAtglen, Pa. :$bSchiffer Pub. Ltd.,$c2009.
300 $a127, [1] p. :$bcol. ill. ;$c22 x 28 cm.
504 $aIncludes bibliographical references (p. [128]).
650 0 $aClams$zUnited States$xHistory$vPictorial works.
650 0 $aOysters$zUnited States$xHistory$vPictorial works.
650 0 $aScallops$zUnited States$xHistory$vPictorial works.
650 0 $aShellfish as food$zUnited States$xHistory$vPictorial works.
650 0 $aSeafood industry$zUnited States$xHistory$vPictorial works.
650 0 $aPostcards$zUnited States$vCatalogs.
650 0 $aTrading cards$zUnited States$vCatalogs.