| Record ID | marc_loc_2016/BooksAll.2016.part37.utf8:176590056:824 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part37.utf8:176590056:824?format=raw |
LEADER: 00824cam a22002534a 4500
001 2010052421
003 DLC
005 20111007090616.0
008 110112s2011 ilua b 001 0 eng
010 $a 2010052421
040 $aDLC$cDLC$dDLC
042 $apcc
050 00 $aTP248.65.P53$bC36 2011
082 00 $a664/.36$222
245 00 $aCanola :$bchemistry, production, processing, and utilization /$ceditors, James K. Daun, N.A. Michael Eskin, Dave Hickling.
260 $aUrbana, IL :$bAOCS Press,$cc2011.
300 $aix, 372 p. :$bill. ;$c25 cm.
504 $aIncludes bibliographical references and index.
650 0 $aCanola oil.
650 0 $aPlant lipids$xBiotechnology.
650 0 $aCanola$xBiotechnology.
700 1 $aDaun, James K.
700 1 $aEskin, N. A. M.$q(Neason Akivah Michael)
700 1 $aHickling, Dave.