| Record ID | marc_loc_2016/BooksAll.2016.part38.utf8:231430421:1517 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part38.utf8:231430421:1517?format=raw |
LEADER: 01517cam a22003377a 4500
001 2011278430
003 DLC
005 20121025090630.0
008 120530s2011 nyua 000 0 eng d
010 $a 2011278430
020 $a9781584799443
020 $a1584799447
035 $a(OCoLC)ocn707968705
040 $aBTCTA$beng$cBTCTA$dYDXCP$dCUV$dBDX$dCDX$dDLC
042 $alccopycat
043 $ae-fr---
050 00 $aTP553$b.M347 2011
082 00 $a662/.200944714$223
100 1 $aMassenet, Béatrice.
245 10 $aSaint-Emilion :$bthe chateaux, winemakers, and landscapes of Bordeaux's famed wine region /$ctext by Bétrice Massenet, Emmanuelle Ponsan-Dantin, François Querre ; photographs by Guillaume de Laubier.
260 $aNew York :$bAbrams,$cc2011.
300 $a255 p. :$bcol. ill. ;$c32 cm.
500 $a"Originally published in French under the title "Espirit des vins: Crus Classéde Saint-Émilion" by Editions de La Martinière -- Ateliers Saveurs, an imprint of La Martinière Group, Paris."--colophon.
650 0 $aWine and wine making$zFrance$zSaint-Emilion.
650 0 $aWine industry$zFrance$zSaint-Emilion.
651 0 $aSaint-Emilion (France)
700 1 $aPonsan-Dantin, Emmanuelle.
700 1 $aLaubier, Guillaume de.
700 1 $aQuerre, François.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy1213/2011278430-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy1213/2011278430-d.html