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MARC Record from Library of Congress

Record ID marc_loc_2016/BooksAll.2016.part38.utf8:51148898:2284
Source Library of Congress
Download Link /show-records/marc_loc_2016/BooksAll.2016.part38.utf8:51148898:2284?format=raw

LEADER: 02284cam a22003617a 4500
001 2010483835
003 DLC
005 20101014084602.0
008 100917s2008 cauab 001 0 eng|
010 $a 2010483835
020 $a9780520254091
020 $a0520254090
035 $a(OCoLC)ocn314562567
040 $aCEF$beng$cCEF$dOCLCQ$dMEAUC$dDLC
042 $alccopycat
043 $ax------
050 00 $aHD9000.5$b.M52 2008b
082 00 $a338.1/9$222
100 1 $aMillstone, Erik.
245 14 $aThe atlas of food :$bwho eats what, where, and why /$cErik Millstone and Tim Lang ; foreword by Marion Nestle.
250 $aRev. and updated.
260 $aBerkeley :$bUniversity of California Press,$cc2008.
300 $a128 p. :$bcol. ill., col. maps ;$c25 cm.
504 $aIncludes bibliographical references (p. 120-125) and index.
505 0 $apt. 1. Contemporary challenges. Current concerns ; Feeding the world ; Unequal distribution ; Environmental challenges ; Water pressure ; Nutritional deficiencies ; Over-nutrition ; Contamination -- pt. 2. Farming. Mechanization ; Industrial livestock production ; Animal feed ; Animal diseases ; Agricultural R & D ; Genetically modified crops ; Pesticides ; Fertilizers ; Working the land ; Land ownership ; Urban farming ; Fishing and aquaculture ; Agricultural biodiversity ; Organic farming ; Greenhouse gases -- Pr. 3. Trade. Trade flows ; Live animal transport ; Subsidized trade ; Trade disputes ; Trade dependency ; Fair trade -- pt. 4. Processing, retailing and consumption. Staple foods ; Changing diets ; Processing giants ; Retail power ; Organic food ; Food additives ; Eating out ; Fast food ; Alcohol ; Advertising and marketing ; Citizens bite back -- pt. 5. Data tables. Agriculture ; Consumption.
534 $pOriginally published as:$tPenguin atlas of food:$cLondon, Penguin Books, 2003.
650 0 $aFood consumption$vMaps.
650 0 $aFood supply$vMaps.
650 0 $aFood industry and trade$vMaps.
700 1 $aLang, Tim.
700 1 $aMillstone, Erik.$tPenguin atlas of food.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy1013/2010483835-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy1013/2010483835-d.html