| Record ID | marc_loc_2016/BooksAll.2016.part39.utf8:124302487:1083 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part39.utf8:124302487:1083?format=raw |
LEADER: 01083cam a22003017a 4500
001 2011514979
003 DLC
005 20111124084953.0
008 111118s2011 bccac 001 0 eng
010 $a 2011514979
020 $a9781926741260 (pbk.)
035 $a(OCoLC)ocn691743916
040 $aNLC$beng$cNLC$dYDXCP$dVP@$dBWX$dCUV$dCDX$dDLC
042 $alccopycat
043 $an-cn-bc
050 00 $aTP559.C2$bI84 2011
082 04 $a663/.2009711$222
245 00 $aIsland wineries of British Columbia /$cfrom the contributors of EAT magazine ; edited by Gary Hynes ; photography by Rebecca Wellman.
260 $a[Victoria, B.C.] :$bTouchWood Editions,$cc2011.
300 $a231 p. :$bcol. ill., col. ports. ;$c21 cm.
500 $aIncludes index.
530 $aIssued also in electronic format.
650 0 $aWineries$zBritish Columbia$vGuidebooks.
650 0 $aWine and wine making$zBritish Columbia.
650 6 $aÉtablissements vinicoles$zColombie-Britannique$vGuides.
650 6 $aVinification$zColombie-Britannique.
700 1 $aHynes, Gary.
740 02 $aEAT magazine.