| Record ID | marc_loc_2016/BooksAll.2016.part39.utf8:173744603:962 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part39.utf8:173744603:962?format=raw |
LEADER: 00962cam a2200277 i 4500
001 2012002402
003 DLC
005 20120518083157.0
008 120301s2012 maua 001 0 eng
010 $a 2012002402
020 $a9780547842318 (hbk.)
040 $aDLC$beng$cDLC$erda
042 $apcc
050 00 $aTX833.5$bG683 2012
082 00 $a641.5/55$223
245 00 $aGourmet Weekday :$ball-time favorite recipes.
260 $aBoston ;$aNew York :$bHoughton Mifflin Harcourt,$c2012.
300 $a192 pages :$bcolored illustrations ;$c24 cm
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
500 $aIncludes index.
505 0 $aSnacks & starters -- Soups & stews -- Sandwiches & burgers -- Pasta, pizza & rice -- Vegetarian mains -- Seafood -- Chicken -- Beef, pork & lamb -- Side dishes -- Desserts -- Menus.
650 0 $aQuick and easy cooking.
655 7 $aCookbooks.$2lcgft
730 0 $aGourmet.