MARC Record from Library of Congress

LEADER: 01989cam a22003738a 4500
001 2012024779
003 DLC
005 20130517114246.0
008 120622s2012 nju b 001 0 eng
010 $a 2012024779
020 $a9781444338102 (hardback : alk. paper)
020 $a9781118464670 (epdf)
020 $a9781118464694 (emobi)
020 $a9781118464687 (epub)
020 $a9781118464717 (obook)
035 $a(DNAL)1099583
040 $aDNAL/DLC$cDNAL
042 $apcc
050 00 $aQK861$b.H34 2012
070 0 $aQK861$b.H36 2012
082 00 $a580$223
245 00 $aHandbook of plant food phytochemicals :$bsources, stability and extraction /$cedited by Brijesh Tiwari, Nigel Brunton, Charles S. Brennan.
260 $aHoboken [N.J.] :$bWiley-Blackwell,$c2012.
263 $a1212
300 $ap. cm.
504 $aIncludes bibliographical references and index.
505 0 $aPlant food phytochemicals -- Chemistry and classification -- Phytochemicals and health -- Pharmacology of phytochemicals -- Fruit and vegetables -- Food grains -- Plantation crops and tree nuts -- Food processing by-products -- On farm and fresh produce management -- Minimal processing of leafy vegetables -- Effect of thermal processing on phytochemicals -- Effect of novel thermal processing on phytochemicals -- Effect of non thermal processing on phytochemicals -- Stability of phytochemicals during grain processing -- Factors affecting phytochemical stability -- Stability of phytochemicals during storage -- Conventional extraction techniques for phytochemicals -- Novel extraction techniques for phytochemicals -- Analytical techniques for phytochemicals -- Antioxidant activity of phytochemicals -- Industrial applications of phytochemicals.
650 0 $aPhytochemicals.
650 0 $aPlants$xComposition.
650 0 $aFood$xComposition.
650 0 $aFood industry and trade.
700 1 $aTiwari, Brijesh K.
700 1 $aBrunton, Nigel.
700 1 $aBrennan, Charles S.