| Record ID | marc_loc_2016/BooksAll.2016.part40.utf8:234306983:976 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part40.utf8:234306983:976?format=raw |
LEADER: 00976cam a2200277 i 4500
001 2013027580
003 DLC
005 20140917125243.0
008 130709s2013 nyua b 001 0 eng
010 $a 2013027580
020 $a9781250039064 (paper over board : alk. paper)
040 $aDLC$beng$erda$cDLC$dDLC
042 $apcc
050 00 $aTX813.A6$bP386 2013
082 00 $a641.6/411$223
100 1 $aPennington, Amy,$d1974-
245 10 $aApples, from harvest to table :$b50 recipes plus lore, crafts and more starring the tried-and-true favorite /$cAmy Pennington ; photography by Olivia Brent.
250 $aFirst edition.
264 1 $aNew York :$bSt. Martin's Griffin,$c2013.
300 $a143 pages :$bcolor illustrations ;$c23 cm
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
504 $aIncludes bibliographical references (pages 135-136) and index.
650 0 $aCooking (Apples)
655 7 $aCookbooks.$2lcgft