| Record ID | marc_loc_2016/BooksAll.2016.part40.utf8:239244180:1463 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part40.utf8:239244180:1463?format=raw |
LEADER: 01463cam a2200373 i 4500
001 2013030708
003 DLC
005 20141008080317.0
008 130730s2013 mdu b f000 0 eng
010 $a 2013030708
020 $a9780840606624 (pbk.)
020 $a0840606621 (pbk.)
035 $a(DNLM)101613689
040 $aDNLM/DLC$cDLC$erda$dDLC
042 $apcc
050 00 $aRA409$b.N38 2013
082 00 $a614.4/273$223
060 10 $aW2 A$bN148vb no.161 2013
245 00 $aNational health and nutrition examination survey :$banalytic guidelines, 1999-2010.
246 1 $aAnalytic guidelines, 1999-2010
264 1 $aHyattsville, Maryland :$bU.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics,$c2013.
300 $a16 pages ;$c28 cm.
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
490 1 $aVital and health statistics. Series 2 ;$vnumber 161
490 1 $aDHHS publication ;$vno. 2013-1361
504 $aIncludes bibliographical references.
650 12 $aHealth Surveys$zUnited States.
650 12 $aNutrition Surveys$zUnited States.
650 22 $aStatistics as Topic$zUnited States.
710 2 $aNational Center for Health Statistics (U.S.),$eissuing body.
830 0 $aVital and health statistics.$nSeries 2,$pData evaluation and methods research ;$vno. 161.
830 0 $aDHHS publication ;$vno. 2013-1361.