| Record ID | marc_loc_2016/BooksAll.2016.part40.utf8:256532101:1040 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part40.utf8:256532101:1040?format=raw |
LEADER: 01040cam a2200313 i 4500
001 2013041820
003 DLC
005 20141223080559.0
008 131217s2014 txua 001 0 eng
010 $a 2013041820
020 $a9781939529664 (trade paper : alk. paper)
020 $a9781939529671 (electronic)
040 $aDLC$beng$cDLC$erda$dDLC
042 $apcc
050 00 $aTX837$b.H37 2014
082 00 $a641.5/636$223
245 04 $aThe happycow cookbook :$brecipes from top-rated vegan restaurants around the world /$cedited by Eric Brent and Glen Merzer.
246 3 $aThe happy cow cookbook
264 1 $aDallas, TX :$bBenBella Books,$c[2014]
300 $a282 pages :$bcolor illustrations ;$c23 cm.
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
500 $aIncludes index.
650 0 $aVegan cooking.
650 0 $aInternational cooking.
655 7 $aCookbooks.$2lcgft
700 1 $aBrent, Eric,$eeditor of compilation.
700 1 $aMerzer, Glen$eeditor of compilation.