| Record ID | marc_loc_2016/BooksAll.2016.part40.utf8:89072024:1115 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part40.utf8:89072024:1115?format=raw |
LEADER: 01115cam a2200301 a 4500
001 2012466301
003 DLC
005 20121002084455.0
008 120412s2008 ck bd 000 0 spa d
010 $a 2012466301
020 $a9789587103144
020 $a9587103149
035 $a(OCoLC)ocn314119729
040 $aEMU$cEMU$dH7K$dOCLCA$dDLC
042 $alccopycat
043 $as-ck---
050 00 $aTX349$b.M633 2008
100 1 $aMoreno Blanco, Lácydes.
245 10 $aDiccionario de vozes culinarias /$cLácydes Moreno Blanco.
250 $a1. ed.
260 $aBogotá :$bUniversidad Externado de Colombia,$c2008.
300 $a610 p. ;$c24 cm.
520 $aIncludes entries for over 9000 culinary terms and a recipe for each letter of the alphabet.
504 $aIncludes bibliographical references (p. 605-610).
650 0 $aCooking$vDictionaries$xSpanish.
650 0 $aFood$vDictionaries$xSpanish.
650 0 $aCooking, Colombian.
776 08 $iOnline version:$aMoreno Blanco, Lácydes.$tDiccionario de vozes culinarias.$b1. ed.$dBogotá : Universidad Externado de Colombia, 2008$w(OCoLC)607650455