| Record ID | marc_loc_2016/BooksAll.2016.part41.utf8:169975973:1111 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part41.utf8:169975973:1111?format=raw |
LEADER: 01111cam a2200325 i 4500
001 2014020818
003 DLC
005 20150512085019.0
008 140528s2014 maua 001 0 eng
010 $a 2014020818
020 $a9780544333161 (trade paper)
040 $aDLC$beng$cDLC$erda$dDLC
042 $apcc
050 00 $aTX828$b.B54 2014
082 00 $a641.6/153$223
245 04 $aThe big book of easy baking with refrigerated dough.
246 3 $aPillsbury the big book of easy baking with refrigerated dough
264 1 $aBoston :$bHoughton Mifflin Harcourt,$c[2014]
300 $a334 pages :$billustrations (color) ;$c23 cm
336 $atext$2rdacontent
337 $aunmediated$2rdamedia
338 $avolume$2rdacarrier
500 $aAt head of title: Pillsbury.
500 $aIncludes index.
505 0 $aAppetizers -- Sandwiches -- Pizzas -- Casseroles and dinner pies -- Dessert pies and pastries -- Cookies and bars.
650 0 $aCooking (Frozen foods)
650 0 $aFrozen baked products.
650 0 $aRefrigerated foods.
650 0 $aMake-ahead cooking.
710 2 $aPillsbury Company.