| Record ID | marc_loc_2016/BooksAll.2016.part41.utf8:205892890:1277 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part41.utf8:205892890:1277?format=raw |
LEADER: 01277cam a2200289 i 4500
001 2014043557
003 DLC
005 20151118081825.0
008 141105s2016 maua 001 0 eng
010 $a 2014043557
020 $a9780133762778 (pbk.)
020 $a0133762777 (pbk.)
040 $aDLC$beng$cDLC$erda$dDLC
042 $apcc
050 00 $aTX911$b.W33 2016
082 00 $a338.4/791$223
100 1 $aWalker, John R.,$d1944-
245 10 $aExploring the hospitality industry /$cJohn R. Walker, McKibbon Professor of Hotel and Restaurant Management University of South Florida and Fulbright Senior Specialist University of South Florida Sarasota-Manatee.
250 $aThird edition.
264 1 $aBoston :$bPearson,$c[2016]
300 $axxiv, 343 pages :$bcolor illustrations ;$c28 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
505 0 $aHospitality spirit -- Tourism -- Why people travel -- Lodging -- Lodging operations -- Cruising -- Restaurants -- Restaurant operations -- Managed services -- Beverages -- Clubs -- Theme parks and attractions -- Gaming entertainment -- Meetings, conventions, and expositions -- Special events.
650 0 $aHospitality industry.