| Record ID | marc_loc_2016/BooksAll.2016.part41.utf8:331181824:2195 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part41.utf8:331181824:2195?format=raw |
LEADER: 02195cam a2200505 a 4500
001 2014465689
003 DLC
005 20150427130621.0
008 141003s2010 ja ab b 001 0 jpn c
010 $a 2014465689
020 $a9784830946752
020 $a483094675X
035 $a(OCoLC)ocn613310249
040 $aJaToTRC$beng$cTRCLS$dZCU$dOCLCF$dDLC
042 $apcc
043 $aa-ja---
050 00 $aHD9389.R523$bJ323 2010
066 $c$1
084 $a588.52$2njb/9
100 1 $6880-01$aFujimoto, Masayo.
245 10 $6880-02$aSangyō shūsekichi no keizoku to kakushin :$bKyōto Fushimi shuzōgyō e no shakai gakuteki sekkin /$cFujimoto Masayo, Kawaguchi Mitsuo cho.
250 $6880-03$aDai 1-han.
260 $6880-04$aTōkyō :$bBunshindō,$c2010.
300 $avi, 220 p. :$bill., maps ;$c22 cm.
504 $aIncludes bibliographical references (p. 205-213) and indexes.
650 0 $aRice wines industry$zJapan$zKyoto.
651 0 $aFushimi-ku (Kyoto, Japan)$xHistory.
650 7 $aRice wines industry.$2fast$0(OCoLC)fst01097524
651 7 $aJapan$zKyoto.$2fast$0(OCoLC)fst01207923
651 7 $aJapan$zKyoto$zFushimi-ku.$2fast$0(OCoLC)fst01714792
655 7 $aHistory.$2fast$0(OCoLC)fst01411628
650 07 $6880-05$aSeishu seizōgyō.$2jlabsh/4
650 07 $6880-06$aKyōtoshi-Sangyō.$2jlabsh/4
650 07 $6880-07$aSangyō shakaigaku.$2jlabsh/4
700 1 $6880-08$aKawaguchi, Mitsuo.
776 08 $iOnline version:$aFujimoto, Masayo.$tSangyō shūsekichi no keizoku to kakushin.$bDai 1-han.$dTōkyō : Bunshindō, 2010$w(OCoLC)757649555
880 1 $6100-01/$1$a藤本昌代.
880 10 $6245-02/$1$a産業集積地の継続と革新 :$b京都伏見酒造業への社会学的接近 /$c藤本昌代, 河口充勇著.
880 $6250-03/$1$a第 1版.
880 $6260-04/$1$a東京 :$b文眞堂,$c2010.
880 04 $6650-05/$1$a清酒製造業.$2jlabsh/4
880 04 $6650-06/$1$a京都市-産業.$2jlabsh/4
880 04 $6650-07/$1$a産業社会学.$2jlabsh/4
880 1 $6700-08/$1$a河口充勇.
856 4 $uhttp://www.bk1.jp/trcno/10024602/?partnerid=oclc&siteid=oclc$zJapanese record available for display