| Record ID | marc_loc_2016/BooksAll.2016.part42.utf8:141275162:909 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part42.utf8:141275162:909?format=raw |
LEADER: 00909cam a22003017a 4500
001 2015375483
003 DLC
005 20150929090206.0
008 150803s2012 abca 001 0 eng
010 $a 2015375483
016 $a20119085593
020 $a9781927126240
020 $a192712624X
035 $a(OCoLC)ocn768535087
040 $aNLC$beng$cNLC$dOCLCO$dCDX$dOCLCF$dDLC
042 $alccopycat
050 00 $aTX725.A1$bC245 2012
055 00 $aTX725 A1$bC383 2012 fol.
082 04 $a641.59$223
245 00 $aCanadian Culinary Olympic chefs cook at home.
260 $aEdmonton :$bCompany's Coming Pub.,$c2012.
300 $a160 p. :$bcol. ill. ;$c26 cm.
490 1 $aCanada cooks series
500 $aIncludes index.
500 $aPrepared by the Alberta Culinary Arts Foundation.
650 0 $aInternational cooking.
710 2 $aAlberta Culinary Arts Foundation.
830 0 $aCanada cooks series.