| Record ID | marc_loc_2016/BooksAll.2016.part42.utf8:182235252:2067 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part42.utf8:182235252:2067?format=raw |
LEADER: 02067cam a22004457i 4500
001 2015431078
003 DLC
005 20150822104233.0
008 150701t20142014onca b 001 0 eng d
010 $a 2015431078
015 $aGBB429555$2bnb
016 $a20139077065
016 7 $a016650461$2Uk
020 $a9781770853072
020 $a1770853073
035 $a(OCoLC)ocn861677663
040 $aNLC$beng$cNLC$erda$dBTCTA$dBDX$dYDXCP$dOQX$dJBL$dAZZPT$dZS3$dQBX$dUKMGB$dOCLCF$dOCLCO$dWB9GB$dTOH$dDLC
042 $alccopycat
050 00 $aTX840 J84$bR45 2014
082 04 $a641.87/5$223
100 1 $aReinhard, Tonia,$eauthor.
245 10 $aSuperjuicing /$cTonia Reinhard MS, RD and John Reinhard.
264 1 $aRichmond Hill, Ontario :$bFirefly Books,$c2014.
264 4 $c©2014
300 $a240 pages :$bcolour illustrations ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"More than 100 nutritious vegetable & fruit recipes"--Cover.
504 $aIncludes bibliographical references and index.
520 $aPresents over one hundred recipes that combine fruits, vegetables, and nutrient enhancers into nutritious and delicious juices and smoothies, and includes information on the many health benefits of juicing.
505 0 $aJuicing Fundamentals -- The Why of Juicing -- Nutrition and Health Basics -- Phytochemicals in Health and Disease -- High-Impact Additives: Super Enhancers -- The How-To of Juicing -- Recipes -- Recipe Information -- Juicer Recipes -- Blender/Food Processor Recipes.
650 0 $aJuicers.
650 0 $aBlenders (Cooking)
650 0 $aVegetable juices$xHealth aspects.
650 0 $aFruit juices$xHealth aspects.
650 0 $aSmoothies (Beverages)$xHealth aspects.
700 1 $aReinhard, John,$eauthor.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy1513/2015431078-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy1513/2015431078-d.html