| Record ID | marc_loc_2016/BooksAll.2016.part42.utf8:268457379:914 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_2016/BooksAll.2016.part42.utf8:268457379:914?format=raw |
LEADER: 00914cam a22002531 4500
001 agr37000788
003 DLC
005 20130504104715.0
008 920903s1937 dcu f000 0 eng
010 $aagr37000788
035 $a(OCoLC)26530150
040 $aDLC$cDHU$dDHU$dDLC
050 00 $aSB351.P4$bB35
070 0 $a1$bAg84L no.140
100 1 $aBeattie, James H.$q(James Herbert),$d1882-
245 00 $aProduction of peppers.$c[By J.H. Beattie ... and S.P. Doolittle ...
260 $aWashington,$bU.S. Govt. Print. Off.,$c1937]
300 $a1 p. l., 4 p.$c23 cm.
490 1 $aUnited States. Dept. of Agriculture. Leaflet$vno. 140
500 $aContribution from Bureau of Plant Industry.
500 $aIssued earlier in Mimeographed form.
650 0 $aPeppers.
700 1 $aDoolittle, S. P.$q(Sears Polydore),$d1890-1961,$ejoint author.
830 0 $aLeaflet (United States. Department of Agriculture) ;$vno. 140.