Record ID | marc_loc_2016/BooksAll.2016.part42.utf8:270104453:1016 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_2016/BooksAll.2016.part42.utf8:270104453:1016?format=raw |
LEADER: 01016cam a22002531 4500
001 agr62000216
003 DLC
005 20011213152055.0
008 750519s1962 xx 000 0 eng
010 $aagr62000216
035 $a(OCoLC)1342517
040 $aDLC$cFO$dOCoLC$dDLC
050 00 $aS21$b.F6 no. 59 1962
100 1 $aBurke, J. Henry$q(Joseph Henry),$d1908-
245 00 $aCitrus industry of Italy.
250 $aRev.
260 $a[Washington]$bForeign Agricultural Service, U.S. Dept. of Agriclture,$c1962.
300 $aiii, 75 p.$billus., maps.$c24 cm.
490 1 $a[U.S. Foreign Agricultural Service] Foreign Agriculture report$vno.59
500 $aEarlier ed., A study of the citrus industry of Italy, issued as U.S. Office of Foreign Agricultural Relations, Foreign Agricultural report no.59.
504 $aBibliographical footnotes.
650 0 $aCitrus fruits$zItaly.
650 0 $aCitrus fruit industry$zItaly.
810 2 $aU.S. Foreign Agricultural Service (1953- ) Foreign agricultural report ;$vno.59.