MARC Record from Library of Congress

LEADER: 01597cam a22003258a 4500
001 2007006773
003 DLC
005 20070323150226.0
008 070220s2007 mau b 001 0 eng
010 $a 2007006773
020 $a9781845932794 (alk. paper)
020 $a9781845932800 (ebook)
035 $a(DNAL)977965
040 $aDNAL/DLC$cDLC$dDLC
042 $apcc
050 00 $aSF95$b.F675 2007
070 0 $aSF95$b.F6742 2007
082 00 $a636.08/4$222
100 1 $aForbes, J. M.$q(John Michael),$d1940-
245 10 $aVoluntary food intake and diet selection in farm animals /$cJ. Michael Forbes.
250 $a2nd ed.
260 $aCambridge, MA :$bCABI North American Office,$c2007.
263 $a0711
300 $ap. cm.
504 $aIncludes bibliographical references and index.
505 0 $aFeeding behaviour -- Feedbacks from the gastrointestinal tract -- Metabolites and hormones -- Central nervous system and the special senses -- Learning about food; conditioned preferences and aversions -- Diet selection - principles -- Diet selection - practicalities -- Integrative theories of food intake control -- Minimal total discomfort -- Diet digestibility, energy concentration and supplementation of forages -- Protein and other nutrients -- Appetites for specific nutrients -- Silage -- Growth and fattening -- Reproduction and lactation -- Environmental factors affecting intake.
650 0 $aAnimal nutrition.
650 0 $aFood preferences.
650 0 $aIngestion$xRegulation.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip0711/2007006773.html