It looks like you're offline.
Open Library logo
additional options menu

MARC Record from Library of Congress

Record ID marc_loc_updates/v35.i15.records.utf8:5143404:1426
Source Library of Congress
Download Link /show-records/marc_loc_updates/v35.i15.records.utf8:5143404:1426?format=raw

LEADER: 01426cam a22003014a 4500
001 2003025054
003 DLC
005 20070409150203.0
008 031113s2004 nyuab b 001 0 eng
010 $a 2003025054
020 $a1590130707 (alk. paper)
020 $a1590130766 (pbk. : alk. paper)
040 $aDLC$cDLC$dDLC
042 $apcc
043 $an-us-ny
050 00 $aTP557$b.W45 2004
082 00 $a641.2/2/097478$222
100 1 $aWells, Grady,$d1948-
245 10 $aWine tour of the Finger Lakes :$bwhere to stop, what to taste, and what to buy in New York State's premier wine region /$cGrady Wells, text with contributions by Rick Mehlenbacher, J.W. Swift, and Ellen Potter ; Kristian S. Reynolds, photographs.
260 $aIthaca, N.Y. :$bMcBooks Press ;$aBlue Ridge Summit, PA :$bDistributed to the trade by National Book Network,$cc2004.
300 $a159 p. :$bcol. ill., col. maps ;$c20 x 26 cm.
504 $aIncludes bibliographical references and index.
650 0 $aWine and wine making$zNew York (State)$zFinger Lakes Region$vGuidebooks.
650 0 $aWineries$zNew York (State)$zFinger Lakes Region$vGuidebooks.
651 0 $aFinger Lakes Region (N.Y.)$vGuidebooks.
700 1 $aReynolds, Kristian S.,$d1953-
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/ecip0411/2003025054.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0711/2003025054-d.html