| Record ID | marc_loc_updates/v35.i19.records.utf8:1227618:950 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v35.i19.records.utf8:1227618:950?format=raw |
LEADER: 00950cam a2200277 4500
001 73175129
003 DLC
005 20070501182113.0
008 731031s1972 enka 001 0 eng
010 $a 73175129
015 $aGB72-29991
020 $a0491006233
040 $aDLC$cDLC$dDLC
043 $an-us---
050 00 $aTX724$b.G67 1972
082 00 $a641.5
100 1 $aGordon, Robert I.,$d1909-
245 14 $aThe complete Jewish cookbook: in accordance with the Jewish dietary laws;$cedited by Anne London and Bertha Kahn Bishov; associate editors ... [others].
250 $aRevised ed.$b[revision editor Frieda Ann Gordon]
260 $aLondon,$aNew York,$bW. H. Allen,$c1972.
300 $axviii, 652, [32] p.$billus.$c26 cm.
350 $a£5.25
500 $aRev. and updated version of The complete American-Jewish cookbook.
650 0 $aJewish cookery.
650 0 $aCookery, American.
700 1 $aBishov, Bertha Kahn,$ejoint author.