| Record ID | marc_loc_updates/v35.i19.records.utf8:5970944:757 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v35.i19.records.utf8:5970944:757?format=raw |
LEADER: 00757nam a22002414a 4500
001 2004369876
003 DLC
005 20070503152934.0
008 031021s2003 ru a 000 0 ruso
010 $a 2004369876
020 $a5956001453
035 $a(RuMoEVP)evAA2000053385
040 $aDLC$cDLC
042 $apcc
043 $ae-ru---
050 00 $aGT2853.R8$bN35 2003
100 1 $aNaĭman, Anatoliĭ.
245 10 $aProt︠s︡ess edy i besedy :$b100 kulinarnykh i intellektualʹnykh ret︠s︡eptov /$cAnatoliĭ Naĭman, Galina Narinskai︠a︡.
260 $aMoskva :$bVagrius,$c2003.
300 $a204 p. :$bill. (some col.) ;$c18 cm.
650 0 $aFood habits$zRussia (Federation)
650 0 $aCookery, Russian.
700 1 $aNarinskai︠a︡, Galina.