| Record ID | marc_loc_updates/v35.i23.records.utf8:19802927:812 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v35.i23.records.utf8:19802927:812?format=raw |
LEADER: 00812cam a22002538a 4500
001 2007020433
003 DLC
005 20070601102605.0
008 070515s2009 nju b 001 0 eng
010 $a 2007020433
020 $a9780471783497 (Cloth)
040 $aDLC$cDLC$dDLC
050 00 $aTX763$b.G47 2009
082 00 $a641.8/15$222
100 1 $aGisslen, Wayne,$d1946-
245 10 $aProfessional baking /$cWayne Gisslen ; photography by J. Gerard Smith ; with a foreword by André J. Cointreau.
250 $a5th ed.
260 $aHoboken, N.J. :$bJ. Wiley,$cc2009.
263 $a0802
300 $ap. cm.
504 $aIncludes bibliographical references and index.
650 0 $aBaking.
650 0 $aFood presentation.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip0718/2007020433.html