Record ID | marc_loc_updates/v36.i10.records.utf8:29177825:1079 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_updates/v36.i10.records.utf8:29177825:1079?format=raw |
LEADER: 01079cam a22003137a 4500
001 2007271218
003 DLC
005 20080305100015.0
008 070123s2006 enk b 001 0 eng d
010 $a 2007271218
020 $a0745324401
020 $a9780745324401
020 $a0745324398
020 $a9780745324395
035 $a(OCoLC)ocm74281508
035 $a(OCoLC)74281508
040 $aNAB$cNAB$dBAKER$dPSM$dYDXCP$dIXA$dDLC
042 $alccopycat
050 00 $aTP248.65.F66$bR427 2006
082 00 $a664$222
100 1 $aRees, Andy.
245 10 $aGenetically modified food :$ba short guide for the confused /$cAndy Rees.
260 $aLondon ;$aAnn Arbor, MI :$bPluto Press,$c2006.
300 $axiii, 248 p. ;$c22 cm.
504 $aIncludes bibliographic references (p. 182-238) and index.
650 0 $aGenetically modified foods.
650 0 $aBiotechnology industries.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/fy0709/2007271218.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0812/2007271218-d.html