MARC Record from Library of Congress

LEADER: 01209nam a2200373 a 4500
001 2008409050
003 DLC
005 20080702174332.0
008 080529s2007 ja a b 000 0 jpn d
010 $a 2008409050
020 $a9784881645789
020 $a4881645781
035 $a(OCoLC)ocn212863578
040 $aLWU$cLWU$dCUY$dDLC
042 $alccopycat
043 $aa-ja---
050 00 $aPL747.57.F65$b.S65 2007
066 $c$1
084 $a910.26$2njb
100 1 $6880-01$aShindō, Masahiro,$d1962-
245 10 $6880-02$aShokutsū shōsetsu no kigōgaku /$cShindō Masahiro cho.
250 $6880-03$aShohan.
260 $6880-04$aTōkyō :$bSōbunsha Shuppan,$c2007.
300 $a268 p. :$bill. ;$c22 cm.
504 $aIncludes bibliographical references (p. 255-264).
650 0 $aJapanese fiction$y1868-$xHistory and criticism.
650 0 $aFood in literature.
650 0 $aCookery in literature.
653 $6880-06$aShokumotsu.
880 1 $6100-01/$1$a真銅正宏,$d1962-
880 10 $6245-02/$1$a食通小說の記号学 /$c真銅正宏著.
880 $6250-03/$1$a初版.
880 $6260-04/$1$a東京 :$b双文社出版,$c2007.
880 $6653-06/$1$a食物.