MARC Record from Library of Congress

LEADER: 02003nam a22003858a 4500
001 2008036599
003 DLC
005 20080902114129.0
008 080818s2009 flu b 001 0 eng
035 $a(DNLM)101481706
010 $a 2008036599
020 $a9781420052633 (alk. paper)
040 $aDNLM/DLC$cDLC
042 $apcc
050 00 $aQP144.F56$bV46 2009
060 10 $aWB 426$bV458m 2009
082 00 $a615/.3$222
100 1 $aVenugopal, V.$q(Vazhiyil),$d1942-
245 10 $aMarine products for healthcare :$bfunctional and bioactive nutraceutical compounds from the ocean /$cauthor, Vazhiyil Venugopal.
260 $aBoca Raton :$bTaylor & Francis,$c2009.
263 $a0809
300 $ap. ;$ccm.
490 1 $aFunctional foods and nutraceuticals series
500 $a"A CRC title."
504 $aIncludes bibliographical references and index.
505 0 $aFunctional foods : an overview -- Marine habitat and resources -- Seafood proteins : functional properties and protein supplements -- Seafood proteins : nutritional value, bioactive peptides, marine and cold-adapted enzymes -- Polyunsaturated fatty acids and their therapeutic functions -- Seafood processing wastes: chitin, chitosan, and other compounds -- Cartotenoids -- Marine sources of vitamins and minerals -- Seaweed : nutritional value, bioactive properties, and uses -- Seaweed hydrocolloids -- Marine microalgae, other microorganisms, and corals -- Drugs and pharmaceuticals from marine sources -- Marine nutraceuticals for food fortification and enrichment -- Marine macromolecules as nutraceutical carriers and biofi lms -- Safety hazards with marine products and their control.
650 0 $aSeafood$xHealth aspects.
650 0 $aFunctional foods.
650 0 $aMarine pharmacology.
650 12 $aSeafood$xanalysis.
650 22 $aDietary Supplements.
650 22 $aFood, Fortified.
650 22 $aNutritive Value.
650 22 $aSeaweed$xchemistry.
830 0 $aFunctional foods & nutraceuticals series.