| Record ID | marc_loc_updates/v36.i39.records.utf8:4852810:1445 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v36.i39.records.utf8:4852810:1445?format=raw |
LEADER: 01445cam a2200349 a 4500
001 2007026737
003 DLC
005 20080926111018.0
008 070627s2007 nyuab b 001 0 eng
010 $a 2007026737
020 $a9780345480835 (hardcover : alk. paper)
020 $a034548083X (hardcover : alk. paper)
035 $a(OCoLC)ocn147988350
035 $a(OCoLC)147988350
040 $aDLC$cDLC$dBTCTA$dYDXCP$dBAKER$dC#P$dBWX$dDLC
043 $ae------
050 00 $aTX406$b.K85 2007
082 00 $a641.3/383094$222
100 1 $aKrondl, Michael.
245 14 $aThe taste of conquest :$bthe rise and fall of the three great cities of spice /$cMichael Krondl.
250 $a1st ed.
260 $aNew York :$bBallantine Books,$cc2007.
300 $aix, 304 p. :$bill., maps ;$c25 cm.
504 $aIncludes bibliographic references (p. [277]-285) and index.
505 0 $aFirst taste: St. Albans -- Venice -- Lisbon -- Amsterdam -- Epilogue: Baltimore and Calicut.
650 0 $aSpices$zEurope.
650 0 $aSpice trade$zEurope$xHistory.
650 0 $aCookery$zEurope$xHistory.
650 0 $aFood habits$zEurope$xHistory.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0806/2007026737-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0806/2007026737-d.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/enhancements/fy0806/2007026737-s.html