| Record ID | marc_loc_updates/v36.i47.records.utf8:3860838:923 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v36.i47.records.utf8:3860838:923?format=raw |
LEADER: 00923cam a22002894a 4500
001 2006006462
003 DLC
005 20081120144549.0
008 060223s2007 nju 001 0 eng
010 $a 2006006462
015 $aGBA6A2245$2bnb
016 7 $a013618671$2Uk
020 $a0471756814 (pbk.)
020 $a9780471756811 (pbk.)
035 $a(OCoLC)64390538
035 $a(OCoLC)ocm64390538
040 $aDLC$cDLC$dYDXCP$dBAKER$dBTCTA$dUKM$dC#P$dVP@$dDLC
042 $apcc
050 00 $aTX833.5$b.R65 2007
082 00 $a641.5/55$222
100 1 $aRolke, Ann Martin.
245 10 $aHands-off cooking :$blow-supervision, high-flavor meals for busy people /$cAnn Martin Rolke.
260 $aHoboken, N.J. :$bJohn Wiley,$cc2007.
300 $a184 p. ;$c21 cm.
500 $aIncludes index.
650 0 $aQuick and easy cookery.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip069/2006006462.html