| Record ID | marc_loc_updates/v36.i50.records.utf8:6971095:1444 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v36.i50.records.utf8:6971095:1444?format=raw |
LEADER: 01444cam a2200325 a 4500
001 2008021641
003 DLC
005 20081209092402.0
008 080522s2008 enk b 001 0 eng
010 $a 2008021641
015 $aGBA8A0439$2bnb
016 7 $a014696831$2Uk
020 $a9780199546527 (alk.paper)
020 $a0199546525 (alk.paper)
035 $a(OCoLC)ocn229342180
035 $a(OCoLC)229342180
040 $aDLC$cDLC$dDLC
043 $aa-is---
050 00 $aBS680.F6$bM34 2008
082 00 $a221.8/6413$222
100 1 $aMacDonald, Nathan,$d1975-
245 10 $aNot bread alone :$bthe uses of food in the Old Testament /$cNathan MacDonald.
260 $aOxford ;$aNew York :$bOxford University Press,$c2008.
300 $axii, 265 p. ;$c25 cm.
504 $aIncludes bibliographical references (p. [227]-247) and indexes.
505 0 $aIntroduction -- Food, anthropology, text and history -- Milk and honey : the diet of the Israelites -- Chewing the cud : food and memory in Deuteronomy -- Mixed menus : the confusion of food in Judges -- Feasting fit for a king : food and the rise of the monarchy -- Taste and discernment : the literary motif of judgement at the table -- You are how you eat : food and identity in the post-exilic period.
650 0 $aFood in the Bible.
650 0 $aFood$xReligious aspects$xChristianity.
630 00 $aBible.$pO.T.$xCriticism, interpretation, etc.
650 0 $aFood habits$zIsrael.