| Record ID | marc_loc_updates/v36.i50.records.utf8:8923964:905 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v36.i50.records.utf8:8923964:905?format=raw |
LEADER: 00905nam a22002298a 4500
001 2008053454
003 DLC
005 20081210182308.0
008 081209s2009 nju 001 0 eng
010 $a 2008053454
020 $a9780470180525 (pbk.)
040 $aDLC$cDLC$dDLC
050 00 $aTX757$b.W73 2009
082 00 $a641.8/13$222
100 1 $aWright, Clifford A.
245 14 $aThe best soups in the world /$cClifford A. Wright.
260 $aHoboken, N.J. :$bJohn Wiley & Sons,$c2009.
263 $a0912
300 $ap. cm.
500 $aIncludes index.
505 0 $aBasic broths -- Clear soups -- Chunky meat soups -- Chunky vegetable soups -- Chunky legume soups -- Smooth vegetable soups -- Smooth creamed soups -- Smooth legume soups -- Minestrone and minestrone-like soups -- Grain-based soups -- Chowders and bisques -- Cheese soups and egg soups -- Seafood soups -- Chilled soups.
650 0 $aSoups.