| Record ID | marc_loc_updates/v37.i07.records.utf8:3896817:1255 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v37.i07.records.utf8:3896817:1255?format=raw |
LEADER: 01255cam a2200301 a 4500
001 2008016316
003 DLC
005 20090212104956.0
008 080411s2008 enka b 001 0 eng
010 $a 2008016316
020 $a0230551319 (alk. paper)
020 $a9780230551312 (alk. paper)
035 $a(OCoLC)223370136
050 00 $aHD9000.9.A1$bI66 2008
082 00 $a664.0068$222
035 $a(OCoLC)ocn223370136
040 $aDLC$cDLC$dBAKER$dBTCTA$dBWKUK$dBWK$dBWX$dCDX$dYDXCP$dDLC
100 1 $aIonescu-Somers, Aileen,$d1960-
245 10 $aBusiness logic for sustainability :$ba food and beverage industry perspective /$cAileen Ionescu-Somers and Ulrich Steger.
260 $aBasingstoke [England] ;$aNew York :$bPalgrave Macmillan,$c2008.
300 $axxxv, 254 p. :$bill. ;$c23 cm.
504 $aIncludes bibliographical references (p. 239-248) and index.
650 0 $aFood industry and trade$xEnvironmental aspects.
650 0 $aFood industry and trade$xManagement.
650 0 $aSustainable development.
700 1 $aSteger, Ulrich.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0829/2008016316-d.html
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/enhancements/fy0829/2008016316-t.html