| Record ID | marc_loc_updates/v37.i18.records.utf8:12431699:1062 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v37.i18.records.utf8:12431699:1062?format=raw |
LEADER: 01062nam a2200301 a 4500
001 2009403188
003 DLC
005 20090501071117.0
008 081223s2005 ve a b 000 0 spa d
010 $a 2009403188
020 $a9801216158
020 $a9789801216155
035 $a(OCoLC)ocn163275286
040 $aIQU$beng$cIQU$dH7K$dDLC
042 $alccopycat
043 $as-ve---$acl-----$ae-sp---
050 00 $aGT2947.V4$bD83 2005
100 1 $aDuarte, Carlos F.
245 13 $aEl arte de tomar el chocolate :$bhistoria del coco chocolatero en Venezuela /$cCarlos F. Duarte.
260 $aCaracas, Venezuela :$bC.F. Duarte,$c[2005]$e([Caracas?] :$fEditorial Ex Libris)
300 $a127 p. :$bill. (some col.) ;$c22 cm.
504 $aIncludes bibliographical references (p. 126-127).
650 0 $aDrinking vessels$zVenezuela.
650 0 $aChocolate$xHistory.
650 0 $aCocoa$xHistory.
650 0 $aDrinking customs$zLatin America$xHistory.
650 0 $aDrinking customs$zSpain$xHistory.
655 7 $aLatin American culinary arts collection.$2local