Record ID | marc_loc_updates/v37.i25.records.utf8:33634624:1569 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_updates/v37.i25.records.utf8:33634624:1569?format=raw |
LEADER: 01569cam a22003498a 4500
001 2009000820
003 DLC
005 20090622124447.0
008 090115s2009 vtu 001 0 eng
010 $a 2009000820
020 $a9781603580779
035 $a(DNAL)1019162
040 $aDNAL/DLC$cDLC$dDLC
042 $apcc
043 $an------
050 00 $aSB189$b.L79 2009
070 0 $aSB189$b.L79 2009
082 00 $a633.1/0484$222
100 1 $aLogsdon, Gene.
245 10 $aSmall-scale grain raising :$ban organic guide to growing, processing, and using nutritious whole grains for home gardeners and local farmers /$cGene Logsdon.
250 $a2nd ed.
260 $aWhite River Junction, Vt. :$bChelsea Green Pub.,$c2009.
263 $a0904
300 $ap. cm.
500 $aIncludes index.
505 0 $aHomegrown grains: the key to food security -- Corn: America's amazing maize -- Wheat: the source of the staff of life -- The sorghum family -- Oats: the high-protein cereal grain -- Dry beans: the "poor man's meat" -- Rye and barley -- Buckwheat and millet -- Rice: the oldest garden grain -- Some uncommon grains, old and new -- Legumes: the overlooked partner in small-scale grain raising -- Feeding grain to animals.
650 0 $aGrain.
650 0 $aOrganic farming.
650 0 $aFarms, Small.
650 0 $aCookery (Cereals)
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0904/2009000820-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0904/2009000820-d.html