| Record ID | marc_loc_updates/v37.i32.records.utf8:14784363:1114 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v37.i32.records.utf8:14784363:1114?format=raw |
LEADER: 01114cam a22002894a 4500
001 2009402987
003 DLC
005 20090804114223.0
008 090202s2008 it a bc 000 0dita
010 $a 2009402987
020 $a9788836612253
035 $a(ItFiC)it08673209
040 $aDLC$cDLC
050 00 $aGT2920.C3$bC56 2008
245 03 $aIl cioccolato :$bdai Maya al XX secolo /$ca cura di Andreina D'Agliano.
260 $aCinisello Balsamo, Milano :$bSilvana,$cc2008.
300 $a285 p. :$bill. (some col.) ;$c28 cm.
500 $aCatalog of an exhibition held at the Fondazione Ferrero, Alba, Italy, Oct. 19, 2008-Jan. 18, 2009, sponsored by the Fondazione and by Regione Piemonte.
500 $aAt head of title: Fondazione Ferrero; Regione Piemonte.
504 $aIncludes bibliographical references (p. 280-285).
650 0 $aChocolate$xHistory$vExhibitions.
650 0 $aChocolate$vMiscellanea$vExhibitions.
650 0 $aCocoa$xHistory$vExhibitions.
650 0 $aCocoa$vMiscellanea$vExhibitions.
700 1 $aD'Agliano, Andreina.
710 2 $aFondazione Ferrero.
710 1 $aPiedmont (Italy)