| Record ID | marc_loc_updates/v37.i43.records.utf8:42623387:797 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v37.i43.records.utf8:42623387:797?format=raw |
LEADER: 00797nam a22002538a 4500
001 2009043941
003 DLC
005 20091023130655.0
008 091019s2010 mau b 001 0 eng
010 $a 2009043941
020 $a013715576X (978-0-13-715576-7)
040 $aDLC$cDLC
050 00 $aTX651$b.L333 2010
082 00 $a641.5$222
100 1 $aLabensky, Sarah R.
245 10 $aOn cooking :$ba textbook of culinary fundamentals /$cSarah R. Labensky, Alan M. Hause, Priscilla A. Martel ; photographs by Richard Embery ; drawings by William E. Ingram.
250 $a5th ed.
260 $aBoston :$bPearson,$c2010.
263 $a1001
300 $ap. cm.
504 $aIncludes bibliographical references and index.
650 0 $aCookery.
700 1 $aHause, Alan M.
700 1 $aMartel, Priscilla.