| Record ID | marc_loc_updates/v38.i08.records.utf8:21858686:898 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i08.records.utf8:21858686:898?format=raw |
LEADER: 00898cam a22002538a 4500
001 2008055912
003 DLC
005 20100218090654.0
008 090108s2009 nju 001 0 eng
010 $a 2008055912
020 $a9780764576331 (cloth)
040 $aDLC$cDLC
043 $amm-----
050 00 $aTX825.5$b.W65 2009
082 00 $a641.59182/2$222
100 1 $aWolfert, Paula.
245 10 $aMediterranean clay pot cooking /$cPaula Wolfert.
260 $aHoboken, N.J. :$bJohn Wiley & Sons,$c2009.
263 $a0910
300 $ap. cm.
500 $aIncludes index.
505 0 $aA clay pot primer -- First courses -- Soups -- Fish and shellfish -- Chicken, duck, and other poultry -- Meats -- Pasta and grains -- Vegetables and beans -- Savory pies and breads -- Egg and dairy recipes -- Desserts -- Appendices -- Sources.
650 0 $aClay pot cookery.
650 0 $aCookery, Mediterranean.