| Record ID | marc_loc_updates/v38.i16.records.utf8:10975755:1214 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i16.records.utf8:10975755:1214?format=raw |
LEADER: 01214cam a22003378a 4500
001 2009042749
003 DLC
005 20100413142952.0
008 091030s2009 dcu b 001 0 eng
010 $a 2009042749
020 $a9780841269903 (alk. paper)
040 $aDLC$cDLC
050 00 $aRA1242.M94$bM924 2009
082 00 $a615.9/5295$222
245 00 $aMycotoxin prevention and control in agriculture /$c[edited by] Michael Appell, David F. Kendra, Mary W. Trucksess ; sponsored by the ACS Division of Agriculture and Food Chemistry.
260 $aWashington, DC :$bAmerican Chemical Society,$cc2009.
263 $a0912
300 $ap. cm.
490 0 $aACS symposium series ;$v1031
504 $aIncludes bibliographical references and index.
650 0 $aMycotoxins.
650 0 $aToxigenic fungi.
650 0 $aFood contamination.
650 0 $aFeeds$xContamination.
650 0 $aFood$xMicrobiology.
650 0 $aMycotoxicoses.
700 1 $aAppell, Michael.
700 1 $aKendra, David F.
700 1 $aTrucksess, Mary W.
710 2 $aAmerican Chemical Society.$bDivision of Agricultural and Food Chemistry
710 2 $aAmerican Chemical Society.$bMeeting$n(235th :$d20008 :$cNew Orleans, La.)