It looks like you're offline.
Open Library logo
additional options menu

MARC Record from Library of Congress

Record ID marc_loc_updates/v38.i26.records.utf8:10496039:776
Source Library of Congress
Download Link /show-records/marc_loc_updates/v38.i26.records.utf8:10496039:776?format=raw

LEADER: 00776cam a22002534a 4500
001 98054426
003 DLC
005 20100628180406.0
008 981204s1999 vaua 001 0 eng
010 $a 98054426
020 $a0737020164
040 $aDLC$cDLC$dDLC
042 $apcc
043 $aa-cc---$aa-ja---$aas-----
050 00 $aTX840.W65$bP48 1999
082 00 $a641.7/7$221
100 2 $aPetersen-Schepelern, Elsa.
245 10 $aWok :$bdishes from China, Japan, and Southeast Asia /$cElsa Petersen-Schepelern ; photography by Jeremy Hopley.
260 $aAlexandria, Va. :$bTime-Life Books,$c1999.
300 $a64 p. :$bcol. ill. ;$c20 cm.
650 0 $aWok cookery.
650 0 $aCooking, Chinese.
650 0 $aCookery, Japanese.
650 0 $aCookery, Southeast Asian.