| Record ID | marc_loc_updates/v38.i26.records.utf8:10801065:813 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:10801065:813?format=raw |
LEADER: 00813cam a22002414a 4500
001 99017195
003 DLC
005 20100623180449.0
008 990119s1999 msua 000 0 eng
010 $a 99017195
020 $a0937552852
040 $aDLC$cDLC$dDLC
042 $apcc
043 $anp-----
050 00 $aTX715$b.B485647 1999
082 00 $a641.5973$221
245 04 $aBest of the best from the Great Plains :$bselected recipes from the favorite cookbooks of North Dakota, South Dakota, Nebraska, and Kansas /$cedited by Gwen McKee and Barbara Moseley ; illustrated by Tupper England.
260 $aBrandon, MS :$bQuail Ridge Press,$cc1999.
300 $a268 p. :$bill. ;$c23 cm.
650 0 $aCooking, American.
650 0 $aCookery$zGreat Plains.
700 1 $aMcKee, Gwen.
700 1 $aMoseley, Barbara.