| Record ID | marc_loc_updates/v38.i26.records.utf8:11287367:1155 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:11287367:1155?format=raw |
LEADER: 01155cam a22003014a 4500
001 2001049940
003 DLC
005 20100623185459.0
008 010927s2002 nyua b 001 0 eng
010 $a 2001049940
020 $a0767903498
040 $aDLC$cDLC$dDLC
042 $apcc
043 $an-us---
050 00 $aTX715$b.M1157 2002
082 00 $a641.5973$221
100 1 $aMadison, Deborah.
245 10 $aLocal flavors :$bcooking and eating from America's farmers' markets /$cDeborah Madison ; photographs by Laurie Smith ; illustrations by Patrick McFarlin.
250 $a1st ed.
260 $aNew York :$bBroadway Books,$cc2002.
300 $axxiii, 408 p. :$bcol. ill. ;$c26 cm.
504 $aIncludes bibliographical references (p. 398-399) and index.
650 0 $aCooking, American.
650 0 $aFarmers' markets.
700 1 $aSmith, Laurie.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/bios/random051/2001049940.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/samples/random043/2001049940.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/random048/2001049940.html