| Record ID | marc_loc_updates/v38.i26.records.utf8:11697218:730 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:11697218:730?format=raw |
LEADER: 00730cam a22002534a 4500
001 2002033878
003 DLC
005 20100623181417.0
008 020823s2003 nyua 001 0 eng
010 $a 2002033878
020 $a0517218410
040 $aDLC$cDLC$dDLC
042 $apcc
043 $ae-it---
050 00 $aTX723$b.B242 2003
082 00 $a641.5945$221
100 1 $aBarker, Alex.
245 14 $aThe best of Italian cooking /$cAlex Barker.
246 30 $aItalian cooking
260 $aNew York :$bGramercy Books,$c2003.
300 $a80 p. :$bcol. ill. ;$c26 cm.
500 $aIncludes index.
650 0 $aCooking, Italian.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/random0411/2002033878.html