| Record ID | marc_loc_updates/v38.i26.records.utf8:14003234:1106 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:14003234:1106?format=raw |
LEADER: 01106cam a2200289 a 4500
001 2006022889
003 DLC
005 20100623181924.0
008 060712s2006 txua b 001 0 eng
010 $a 2006022889
020 $a1933771070
020 $a9781933771076
035 $a(OCoLC)ocm70483437
035 $a(OCoLC)70483437
040 $aDLC$cDLC$dBAKER$dC#P$dYDXCP$dVP@$dBTCTA$dDLC
043 $ae-it---
050 00 $aTX723$b.D437 2006
082 00 $a641.5/945$222
100 1 $aDeWitt, Dave.
245 10 $aDa Vinci's kitchen :$ba secret history of Italian cuisine /$cDave DeWitt.
260 $aDallas, Tex. :$bBenBella Books :$bDistributed by Independent Publishers Group,$cc2006.
300 $a214 p. :$bill. ;$c24 cm.
504 $aIncludes bibliographical references (p. 197-200) and indexes.
650 0 $aCooking, Italian$xHistory.
600 00 $aLeonardo,$cda Vinci,$d1452-1519.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0664/2006022889-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0664/2006022889-d.html