| Record ID | marc_loc_updates/v38.i26.records.utf8:14795718:1060 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:14795718:1060?format=raw |
LEADER: 01060cam a22002897a 4500
001 2006926767
003 DLC
005 20100628125143.0
008 060501s2006 nyua 001 0 eng d
010 $a 2006926767
020 $a0898215196
020 $a9780898215199
035 $a(OCoLC)ocm84851281
040 $aOCO$cOCO$dYBM$dBAKER$dYDXCP$dDLC
042 $alccopycat
050 00 $aTX801$b.M28 2006
082 00 $a641.6/51$222
245 04 $aThe market fresh cookbook /$c[editor, Jennifer Olski].
246 3 $aTaste of Home the market fresh cookbook
260 $aPleasantville, N.Y. :$bReader's Digest,$cc2006.
300 $a256 p. :$bcol. ill. ;$c24 cm.
500 $aAt head of title: Taste of Home
500 $aIncludes index.
505 0 $aProduce handling guidelines -- Produce reference -- Apples -- Asparagus -- Beans -- Berries -- Broccoli & cauliflower -- Cabbage -- Carrots -- Corn -- Greens -- Potatoes -- Rhubarb -- Squash -- Tomatoes -- Cornucopia.
650 0 $aCookery (Vegetables)
650 0 $aCooking (Fruit)
700 1 $aOlski, Jennifer.