| Record ID | marc_loc_updates/v38.i26.records.utf8:14846226:896 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:14846226:896?format=raw |
LEADER: 00896cam a22002534a 4500
001 2007000680
003 DLC
005 20100624110830.0
008 070109s2007 tnua b 000 0 eng
010 $a 2007000680
020 $a9781553120186
040 $aDLC$cDLC$dDLC
050 00 $aQP751$b.G892 2007
082 00 $a612.3/97$222
100 1 $aGursche, Siegfried,$d1933-
245 10 $aGood fats and oils :$bwhy we need them and how to use them in the kitchen /$cSiegfried Gursche.
260 $aSummertown Tenn. :$bAlive Books,$c[2007]
300 $a62, [1] p. :$bcol. ill. ;$c22 cm.
490 0 $aAlive natural health guides,$x1490-6503 ;$v17
504 $aIncludes bibliographical references (p. [63]).
650 0 $aLipids in human nutrition.
650 0 $aCooking (Flaxseed)
650 0 $aCooking (Olive oil)
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip078/2007000680.html