| Record ID | marc_loc_updates/v38.i26.records.utf8:15354743:899 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:15354743:899?format=raw |
LEADER: 00899cam a2200265 a 4500
001 2007042650
003 DLC
005 20100628181244.0
008 071012s2008 caua 001 0 eng
010 $a 2007042650
015 $aGBA848522$2bnb
016 7 $a014567383$2Uk
020 $a9780811863964 (alk. paper)
020 $a0811863964 (alk. paper)
035 $a(OCoLC)ocn174138978
040 $aDLC$cDLC$dYDX$dBAKER$dBTCTA$dYDXCP$dUKM$dOCLCG$dVP@$dDLC
050 00 $aTX724.5.C5$bY2832 2008
082 00 $a641.5951$222
100 1 $aYan, Martin,$d1948-
245 10 $aMartin Yan's China /$cphotographs by Stephanie Liu Jan and Geoffrey Nilsen.
260 $aSan Francisco, Calif. :$bChronicle Books,$cc2008.
300 $a238 p. :$bcol. ill. ;$c26 cm.
500 $aIncludes index.
650 0 $aCooking, Chinese.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip082/2007042650.html