| Record ID | marc_loc_updates/v38.i26.records.utf8:1611595:1165 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:1611595:1165?format=raw |
LEADER: 01165cam a22002651 4500
001 45032567
003 DLC
005 20100623183840.0
008 790321s1852 nyua 001 0 eng
010 $a 45032567
040 $aDLC$cDLC$dDLC
043 $an-us---
050 00 $aTX715$b.H1615
100 1 $aHale, Sarah Josepha Buell,$d1788-1879.
245 14 $aThe ladies' new book of cookery :$ba practical system for private families in town and country; with directions for carving, and arranging the table for parties, etc. Also, preparations of food for invalids and for children.$cBy Sarah Josepha Hale ...
246 15 $aMrs. Hale's new book of cookery and complete housekeeper
246 18 $aMrs. Hale's new book of cookery
250 $a5th ed.
260 $aNew York,$bH. Long & brother,$c1852.
300 $a2 p.l., [iii]-xv, [1], 474 p.$billus.$c20 cm.
500 $a"Illustrated with numerous engravings."
510 4 $aBitting, K.G. Gastronomic bib.,$cp. 209
650 0 $aCooking, American.
710 2 $aKatherine Golden Bitting Collection on Gastronomy (Library of Congress)$5DLC
710 2 $aElizabeth Robins Pennell Collection (Library of Congress)$5DLC