| Record ID | marc_loc_updates/v38.i26.records.utf8:16702227:1625 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:16702227:1625?format=raw |
LEADER: 01625cam a2200373 a 4500
001 2008037779
003 DLC
005 20100625182030.0
008 080826s2009 caua 001 0 eng
010 $a 2008037779
015 $aGBA945211$2bnb
016 7 $a015175592$2Uk
020 $a9781580089807
020 $a1580089801
035 $a(OCoLC)ocn244065372
040 $aDLC$cDLC$dYDX$dBTCTA$dBAKER$dYDXCP$dUKM$dVPL$dP@N$dDLC
043 $an-usu--$an-us-va
050 00 $aTX773$b.B8835 2009
082 00 $a641.5975$222
100 1 $aBryan, Mollie Cox,$d1963-
245 10 $aMrs. Rowe's little book of Southern pies /$cMollie Cox Bryan & Mrs. Rowe's Restaurant and Bakery ; photography by Jennifer Martiné.
260 $aBerkeley ;$aToronto :$bTen Speed Press,$c2009.
300 $aix, 117 p. :$bcol. ill. ;$c21 cm.
500 $aIncludes index.
520 $a"A sweet collection of sixty recipes for pie from the famous family-owned Shenandoah Valley institution, Mrs. Rowe's Restaurant and Bakery"--Provided by publisher.
650 0 $aPies.
650 0 $aPastry.
650 0 $aCooking, American$xSouthern style.
610 20 $aMrs. Rowe's Restaurant and Bakery.
710 2 $aMrs. Rowe's Restaurant and Bakery.
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/toc/ecip0827/2008037779.html
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0917/2008037779-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy0917/2008037779-d.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/enhancements/fy0917/2008037779-s.html